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ENERGIA

MICRO ELEMENTS-BASED FERTILIZER TO IMPROVE QUALITY OF FRUITS AND VEGETABLES

ENERGIA is a compound of great agronomic innovation. It penetrates the leaf cuticle and it is transported within the lymphatic flow, increasing the main metabolic processes of treated plants.
The components of ENERGIA are present in proportions properly balanced to increase size of fruits and firmness of tissues with a better preservation of the product.
ENERGIA favours chlorophyllose photosynthesis and increases the plant’s resistance in the most difficult stages of vegetative cycle (post- transplant, thermal, hydric and light changes, high production). It increases self-defense processes of the plants. Sometimes ENERGIA anticipates ripening of fruits and vegetables.



Composition:
• Amino acids (isoleucine, tryptophan, proline, histidine, alanine, threonine, glycine, aspartic acid and tyrosine)
• Vitamins, riboflavin, folic acid, B1,B2 and PP vitamins, pantothenic acid
• Brown seaweeds (Ascophyllum Nodosum)
• Proteins, enzymes
• Sugars and ironic acids

ENERGIA contents also phosphorus, potassium, calcium and iron.

Tips for storage:
For proper preservation of the product, keep it at a temperature between 3 and 30 degrees centigrade.

Fertirrigation:
vegetables: Kg 2-4 each sq. m repeating 2-3 times during vegetative cycle.
We suggest root treatments at post-transplanting with ENERGIA, in horticulture by a dose of gr 150-200 per hl of water and in floriculture by a dose of gr 350-400 per hl of water.
Package: Kg 6
Formulation: Liquid solution

Doses and instructions for use

Foliar application
Crop

 

 application

 

 Dose per hl of water

 

 Dose per hectar

 
Actinidia, pomaceous,
drupaceous, citrus
and olive		 • when petals fall
• after 15 dayswhen petals fall
• after 20 days
• 60 days after harvest
• 45 days after harvest		 350-400 g 4-5 kg

Vine
 • end flowering
• Middle of July
• End of August		 300 g 3-4 kg

Solid vegetables
(tomato, aubergine,
pepper, marrow,
cucumber)
 • increase of fruits
• repeating 2-3 times
at about 8-10 day intervals		 250 g 2-2,5 kg

Leafy vegetables
(lettuce, chicory,
cabbage, valerian, rocket,
endive)
 • 10 days after transplant
• 10 days before harvest		 200 g 1,5-2 kg

Strawberry, melon
and water melon
 • increase of fruits
• after 8 days
• 8 days before
harvest		 200 g 1,5-2 kg

 

On other crops ENERGIA must be applied by a dose of 200/300 gr per hl of water. In case of spring freezes apply ENERGIA by a dose of 500-600 gr per hl of water in fruiting growth and by a dose of 300-400 per hl of water in horticulture. Treatment must be repeated every time freezing or frost takes place.

 

 

 
WARNINGS:
in covered environments the dose of ENERGIA must not exceed 200 g/hl of water. Leaf application should be carried out during the coolest hours of the day.
COMPATIBILITY:
ENERGIA must be used on its own. The use of ENERGIA with other Tiller products or antiparasitics is not recommended. Use the product at least 5 days after using Copper product, sulphur and dodine.